Rustic Ciabatta Rectangle
This artisanal ciabatta has a textured crust. Its crumb is feathery light making it the ideal vehicle for sandwiches or to eat on its own. The exceptionally hydrated dough provides an airy, moist interior that will complement any filling. Our ciabatta rectangles have zero preservatives, artificial flavors or colorings.
Ingredients: Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Water, Natural Starter (Flour, Water, Yeast), Natural Biga Starter (Flour, Water, Yeast), Sea Salt, Yellow Corn Meal, Dough Improver (Wheat Flour, Malt Barley, Ascorbic Acid, Enzymes), Yeast, Soybean Oil