Vegan Cornetto Plain
Our Plain Vegan Cornetto is light and soft, perfect to be eaten as such or filled with fruit or vegan cream. Also can be used as the base for your specialty vegan sandwich. Your customers will be thrilled!
72-hour return policy
Next day delivery*
Ingredients: WHEAT flour, margarine (vegetable palm fat, sunflower oil, water, emulsifier: mono and diglycerides of fatty acids from palm; acidity regulator: citric acid), water, sugar, yeast, SOY flour, salt, natural yeast (WHEAT), emulsifiers: mono and di-acetyltartaric acid esters of mono and diglycerides of fatty acids, mono and diglycerides of fatty acids; dextrose, anti-caking agent: calcium carbonate; natural flavours, antioxidant: ascorbic acid, ALMONDS, HAZELNUTS Glazing on the surface: water, sugar, stabilizer: isomalt; glucose syrup, gelling agent: agar; acidity regulator: citric acid; preservative: potassium sorbate.
CONTAINS: WHEAT, SOY, ALMONDS, HAZELNUTS.
This product must be cooked before eating.
Preheat oven at 350° F Place the frozen product on baking tray and bake for approximately 20 - 25 minutes. Do not use microwave oven.
Once cooked, eat the product within 24 hours.