Mini Assorted Dessert Slices

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86.64 USD

86.64

Pack Size: 100
Size: 1.66oz

Item Number:

FRD41100

5 Flavors per case of mini dessert slices: Lemon Tart, Toffee and Pecan Tart, Baked Cookie Cheesecake, Black Cherry Hazelnut Tart and Brownie Slice. Each individual dessert slice is approximately 4.75" in size.


72-hour return policy
Next day delivery*

Product Ingredients:

Ingredients: BAKED LEMON TART: Pasteurised Whipping Cream (36%) (from Milk), Sweet Pastry Case (27%)(Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier E471, Colours E160b, E100, Natural Flavourings), Sugar, Whole Liquid Egg, Pastry Improver (Full fat Soya Flour, Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Flour Treatment Agent E920)), Sucrea Tarte Citron Powder (17%) (Sugar, Modified Starch E1422, Albumen Powder (from Egg), Flavouring (milk), Citric Acid, Colour E160a), Pasteurised Lemon Juice (9%), Water, Apricot Glaze (Water, Glucose –Fructose Syrup, Sugar, Colour E160a, Flavour, Gelling Agent E440, Acidity Regulator E330, E332, E341a, Preservative E202). BROWNIE: Sugar, Butter (20%) (from Milk), Dark Chocolate (20%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier Soy Lecithin, Natural VanillaFlavouring), Pasteurised Whole Liquid Egg, Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), medium alkalised cocoa powder (cocoa, acidity regulator E501). BAKED COOKIE CHEESECAKE: Full Fat Soft Cheese (Cheese Base (from Milk), Starch, Salt), Pasteurised Whipping Cream (from Milk), Cookie (Chocolate chips (Sugar, Cocoa mass, Cocoa butter, emulsifier Soya lecithin E322, Natural vanilla flavouring), Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Unsalted Butter (from Milk), Sugar, Soft light brown sugar, Pasteurised Whole Liquid Egg, Oats, Vanilla Flavouring (Flavouring components: flavouring substances, natural flavouring substances, flavouring preparations, further ingredients: water, propylene glycol, caramel sugar syrup, thickener xanthan gum, acidity regulator citric acid, preservative potassium sorbate), Sodium Hydrogen Carbonate, Salt, Ground cinnamon), Biscuit Crumb (Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Wholemeal Wheat Flour,Vegetable Oil (Palm [SG]), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate, Disodium Diphosphate), Glucose-Fructose Syrup, Salt, Emulsifier E472e, Dried Skimmed Milk, Barley Malt Extract), Sugar, Pasteurised Whole Liquid Egg, Dulce de leche (Sugar, Milk, Milk powder, Glucose, Agar, Bicarbonate of soda, Natural Vanilla), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier E471, Colours E160b, E100 Natural Flavouring), Vanilla Bean Paste (Sugar, Water, Madagascar Bourbon Vanilla Extract, Vanilla Bean Specs, Thickener E413), Cornflour. PECAN TART: Invert sugar syrup (25%), Sweet pastry case (25%)(Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Margarine(Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier E471, Natural Colourings E160b, E100), Natural Flavouring), Sugar, Pasteurised Liquid Whole Egg, Pastry Improver (Full fat soya flour, Wheat flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Flour treatment agent …(E920)), Pecan (17%), Pasteurised Liquid Whole Egg, sugar, Glaze (water, glucose-fructose syrup, sugar, acidity regulators E330, E332, E341(iii), colour E160a, natural lime flavour, gelling agent E440, preservative E202) BLACKCHERRY HAZELNUT TART: Frangipane Mix (44%) (PasteuriseWhole Liquid Egg, Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier E471, Colours E160b, E100, Natural Flavourings), Sugar, Ground Almonds, Wheat Flour, Bitter Almond Flavouring (Flavouring Substances, Water, Sunflower Oil, Thickening Agent E415, Citric Acid, Preservative Potassium Sorbate)), Sweet Pastry Case (27%)(Wheat Flour (Calcium Carbonate E170, Iron, Nicotinamide, Thiamine), Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier E471, Colours E160b, E100, Natural Flavourings), Sugar, Pasteurised Whole Liquid Egg, Pastry Improver (Full fat Soya Flour, Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Flour Treatment Agent E920)), Dark Cherry Fruit Filling (12.3%) (Water, Black Cherry, Sugar, Modified Starch, Citric Acid, Flavour, Preservative E202), Dark Pitted Cherries in Syrup (12.3%) (Dark Pitted Cherries, Water, Sugar), Flaked Hazelnut (2.4%), Sweet Snow (Sugar, Wheat Starch, Vegetable Fat). Thawing instructions: 2-3 hours at +32°F (ventilated fridge). Shelf life after thawing: 5 days at +32°F (ventilated fridge).