Potato Au Gratin Dauphinoise
Thinly sliced rustic potatoes, layered and baked with a savory blend of heavy cream, rich butter, roasted garlic and a creamy mixture of Gruyere and cheddar cheese. Exhausted with serving plain baked potatoes as an accompaniment? Wanting to dress up your creative center-of-the-plate entree with an equally impressive side? Kabobs’ Potato Au Gratin Dauphinoise provides a visually impressive and individually portioned alternative to serving potatoes. Consisting of rich cream, butter, hand sliced potatoes, and a decadent blend of Gruyere and cheddar cheese, the Potato Au Gratin Dauphinoise is slowly baked in an impressive cylindrical stacked shape. Perfect as is, or topped with fresh chives, crumbled bacon, or an aromatic blend of truffle oil and wild mushrooms. - Individually portioned au gratin scalloped potato side - Gluten-free and vegetarian item - Visually impressive look. Cylindrical look with layers of thinly sliced potatoes - Perfect as-is or topped with crumbled cheese, bacon, chives, or mushrooms. - Simple and rapid cooking preparations.
From frozen bake in a pre-heated 350ºF convection oven for 10-12 minutes or until done.
Ingredients:Sliced Potatoes (Potatoes, Dextrose, Disodium Pyrophosphate (Added To Maintain Color), Potassium Sorbate (Added To Maintain Freshness)), Heavy Cream (Skim Milk, Carrageenan, Polysorbate 80, Mono And Diglycerides), Qimiq Cream Base (Grade A Cream, Grade A Skim Milk, Starch), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Potato Starch And Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)), Gruyere Cheese (Shredded Gruyere (Made From Cow'S Milk, Culture, Salt), Pie Base (Modified Food Starch, Whey Powder (Milk), Partially Hydrogenated Coconut Oil, Corn Syrup Solids, Egg White Powder, Whole Egg Powder, Salt, Disodium Phosphate, Maltodextrin, Mono- And Diglycerides, Natural Flavor, Citric Acid, Cellulose Gum And Artificial Color (Yellow #5 And Yellow #6), Salt, Modified Food Starch, Spices, Garlic Powder